). I breaded all this stuff by hand - buttermilk and HEB seasoned frying flour...fried it in peanut oil (of course). I only eat fried food on Sunday. Maybe I should rename "Sunday" "Fryday" 
No Ron, I will not marry you.
Kim
Supper tonight!
Supper tonight!
On the top left are 4 white bass fillets. To their right is the 6# longnose gar I caught yesterday (my favorite). Bottom is okra and yellow squash from my X wifes garden (no, I didn't steal it ). I breaded all this stuff by hand - buttermilk and HEB seasoned frying flour...fried it in peanut oil (of course). I only eat fried food on Sunday. Maybe I should rename "Sunday" "Fryday"
No Ron, I will not marry you.
Kim
). I breaded all this stuff by hand - buttermilk and HEB seasoned frying flour...fried it in peanut oil (of course). I only eat fried food on Sunday. Maybe I should rename "Sunday" "Fryday" No Ron, I will not marry you.
Kim
Re: Supper tonight!
Wow. That looks great.
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Mythman
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Re: Supper tonight!
What a feast...................I like Frydays!!! 
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bowgarguide
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Re: Supper tonight!
uh
uh
I sure am glad
Ron
uh
I sure am glad
Ron
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Jimbo_47
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Re: Supper tonight!
That there would make a man's tongue slap him to death!
Re: Supper tonight!
A nice tall frosty beverage and it would be perfect!
Re: Supper tonight!
Looks delicious again Kim!
I've never had yellow squash fried. I like acorn squash but never cared for yellow squash, but maybe that's because I never tried it fried!
Looks great!
I've never had yellow squash fried. I like acorn squash but never cared for yellow squash, but maybe that's because I never tried it fried!
Looks great!
Re: Supper tonight!
That looks Fabulous
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larry long shadows
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Re: Supper tonight!
Thats looks wonderful....I have never eaten Gar is it hard to clean....wish you would post how to clean one...Thanks for post
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Thinwater skinner
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Re: Supper tonight!
2X. Not sure how to clean. Is it a lot like the Pike up north?larry long shadows wrote:Thats looks wonderful....I have never eaten Gar is it hard to clean....wish you would post how to clean one...Thanks for post
Re: Supper tonight!
x2!Mojo227 wrote:A nice tall frosty beverage and it would be perfect!
Re: Supper tonight!
I always say you can't buy food like that you have to LUCK into it. 
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RiveRover
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Re: Supper tonight!
Damn son thats a plate of food.... 
Re: Supper tonight!
Gar are PITA to clean. If I sold that meat I'd charge $20/lb.
This is the way I do it. But not the way I cook it.
http://www.youtube.com/watch?v=Po2JUlQwE-o" onclick="window.open(this.href);return false;
Kim
This is the way I do it. But not the way I cook it.
http://www.youtube.com/watch?v=Po2JUlQwE-o" onclick="window.open(this.href);return false;
Kim
Re: Supper tonight!
Strider wrote:No Ron, I will not marry you.
Ron,bowgarguide wrote:uh
uh
I sure am glad
Ron
A take on some of your comments at previous fish frys that I would make a good wife because of my culinary skills.
Kim