Deer Round Steak
Posted: Sun Apr 01, 2007 1:10 pm
Anyone have a good recipe?
I was given about 10 8oz steaks.
The first 5 I seasoned with Tony Chacheres put in a bowl and filled the bowl with Italian dressing.
But what should I do to the other 5?
BTW, I need answers pretty quick. I plan on doing them tonight.
I was given about 10 8oz steaks.
The first 5 I seasoned with Tony Chacheres put in a bowl and filled the bowl with Italian dressing.
But what should I do to the other 5?
BTW, I need answers pretty quick. I plan on doing them tonight.